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S’mores Nachos – 10 Minute Dessert

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These S’mores Nachos are an incredibly easy recipe with only 4 simple ingredients and they are ready in just 10 minutes!

S'mores Nachos - Krafted Koch S'mores Week

S’mores Nachos

We are continuing on with S’mores week here at Krafted Koch and I couldn’t be more excited to share all of these yummy S’mores recipes with you. In case you missed it, on Monday I shared one of my favorite cookie recipes, a S’mores Thumbprint along with 25 other wonderful S’mores recipes from fellow bloggers. Stay tuned Friday for even more!

These S’mores Nachos are so incredibly simple with only 4 ingredients and they are ready in only 10 minutes! Not only are they simple to make, but more importantly, they are absolutely delicious!

Instead of just throwing some graham crackers in the skillet, I used Stacy’s Cinnamon Sugar Pita Chips, my favorite go-to for any dessert nacho. They hold up to anything you throw on them and add an extra element of flavor with their cinnamon and sugar coating. And hey, they are pita chips, so that makes this whole recipe healthy right! …no??? Oh well, either way, they are worth the calories and such a fun way to enjoy S’mores in the comfort of your home any time of the year.

Be sure to check out lots of other great S’mores recipes below from fellow bloggers!

S'mores Nachos - Krafted Koch


S'mores Nachos - Krafted Koch
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4.77 from 13 votes

S’mores Nachos

S’mores made in your oven in 10 minutes with cinnamon sugar pita chips for a fantastic treat you can enjoy year round!
Prep Time3 minutes
Cook Time7 minutes
Total Time10 minutes
Cuisine: American
Servings: 4 -6
Calories: 528kcal
Author: The Creative Bite

Ingredients

  • 1 bag Stacy’s Cinnamon Sugar Pita Chips
  • 1 c. chocolate chips
  • 1.5 c. mini marshmallows
  • 1/4 c. chocolate chips
  • 1 tsp oil

Instructions

  • Fill a 10″ oven safe skillet or pan with the bag of pita chips. Top with 1 c. chocolate chips then marshmallows. Place in oven and bake at 350° for 6-8 minutes or until marshmallows are golden.
  • Meanwhile, place 1/4 c. chocolate chips in microwave safe bowl with the oil (I used coconut) and microwave in 15 second increments until completely melted. Be sure to stir after each increment, so to be sure not to burn the chocolate. Drizzle the melted chocolate over the nachos and enjoy your indoor 10 minute s’mores!

Nutrition

Serving: 4-6 | Calories: 528kcal | Carbohydrates: 99g | Protein: 4g | Fat: 19g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Sodium: 83mg | Fiber: 8g | Sugar: 78g


This post may contain affiliate links. Please read my disclosure policy.

Comments

  5. Sheri Daniels says

    You blocked me from pinning your post. Not sure why you did this. Actually didn’t know you could.. Would you please explain why you blocked me? I am a fellow foodie on pinterest and like to try new recipes. I’m very surprised that someone can do that. Would like a explanation why. Sheri Daniels

    Reply

    • Danielle - The Creative Bite says

      Hi Shari, I’m so sorry you encountered a problem trying to pin from my site. I have never blocked anyone from pinning from my site and I don’t know that it is even possible. If you could be so kind as to send me a screenshot of what you are experiencing I would greatly appreciate it so I can look into the technical issue you are experiencing. Thank you!

      Reply
4.77 from 13 votes (5 ratings without comment)

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