Airfryer Crispy Roasted Onion Potatoes are a quick and simple 3 ingredient side dish recipe ready in just 20 minutes!
Airfryer Crispy Roasted Onion Potatoes
You guys know I love Instant Pot recipes, as I have been making more and more of them lately. What you might not realize, is that i use my Airfryer even more than my electric pressure cooker! The fact of the matter is, I typically use my Airfryer for super lazy last minute meals. Whether I’m popping some frozen chicken strips and sweet potato fries or making a mini pizza, it is such a convenient appliance for baking things up quickly and with little fuss. Every now and again, I even use it for a real life recipe like these Airfryer Crispy Roasted Onion Potatoes or Airfryer Baked Thai Peanut Chicken Egg Rolls.
This recipe isn’t something new and inventive by any stretch of the imagination. My mom was making this classic recipe with Lipton Onion Soup Mix in the oven, back when we were children. The difference is, this recipe for Airfryer Crispy Roasted Onion Potatoes uses less oil and is ready in a fraction of the time thanks to the Airfryer technology.
Simply toss your baby red potatoes with olive oil and a packet of the onion soup mix and put them in your Airfryer basket. Bake the potatoes on the highest heat setting for 20 minutes, giving them one toss in the middle of the cooking time. After 20 minutes, you will have beautiful crispy potatoes with perfectly cooked centers ready for a delicious side dish.
I love pairing these Airfryer Crispy Roasted Onion Potatoes with a Pressure Cooker Pork Loin or a simple grilled chicken breast. I recently brought some of these out to guys working in the field with pork loin and they were definitely happy campers!
Airfryer Crispy Roasted Onion Potatoes
Equipment
Ingredients
- 2 lb. baby red potatoes
- 2 Tbsp. olive oil
- 1 envelope Lipton onion soup mix
Instructions
- Quarter the potatoes and toss them in the olive oil in a medium bowl. Add the onion soup mix and stir until all the potatoes are well coated.
- Add the potatoes to the Airfryer basket and cook at 390°F for 17-20 minutes (or until potatoes are tender and golden brown), stirring the potatoes half way through.
Louis says
IF there are any .leftover potatoes they are great in a salad
Michael Smith says
Can you guys please start to realize the web is universal. Is the time and the temp f or c?
Danielle Green says
These potatoes would probably be incinerated at 350C lol. But I updated it to reflect the F. 🙂
Ted says
REALLY? Think about it…390C would be cremation levels. You’re either an American Idiot or a Pommy Wanker.
Lorrayne Lindsey says
I just bought a Frigidare oven with an air fryer. Does this adapt well? Would I follow the same temperature and time? Am following your recipes, but not sure work in an oven air fryer??
Danielle Green says
It should take approximately the same amount of time, but you will need to preheat your oven before adding any recipe because it takes much longer to heat than a small countertop Air Fryer. I would check on them with 5-10 minutes to go, just to be sure they don’t get overcooked.
Angela says
Hello, I bought the frozen
Pic sweet ” Grill ready * potatoes and onions.
I’ve cooked in oven their delish they too come with a pack of season.
I’m wondering if they too could be put in ninja foodie?
Danielle Green says
Yes, I’ve done this as well and they come out great!
Catherine says
Can I use diced yellow onions instead of soup mix
Danielle Green says
No, unfortunately that wouldn’t be a good substitution for this recipe.
Karen J. says
I only recently bought one for myself during the 2019 July Amazon Prime Days sale. Have only used it once (I reside alone), and the above recipe will I think be my 2nd time to cook in it! I’m the type of person, who reads a recipe, and if I see that I already have the ingredients in my pantry, I’ll give the recipe a go! So, yay me!—-I’ve olive oil, onion soup mix, and, of course……..red potatoes!! I’m actually looking forward to mealtime……will be preparing yellow squash with slow cooker carmelized onions on the stove-top, the old school way, as well as whipping up a batch of cabbage & ham!! Good eats, for sure!!
Carol Yarletts says
My first “from scratch” in grandsons’ air fryer and they couldn’t have been better!
Can’t use Soup Mix because we have to cook GF, so I used Onion Salt with a Garlic/Pepper Mix.
All 5 of us loved them!
Danielle Green says
So happy you were able to adapt them for your needs!